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FEATURE FRIDAY!. . For our very first feature Friday we have these awesome salmo…

2 min read

FEATURE FRIDAY!.
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For our very first function Friday we now have these superior salmon & Zuchini patties from the beautiful Laura over at @thegoodfoodieco she has some superior keto recipes and non keto recipes over on her web page, go test it out and present some love!.
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Tremendous Simple Salmon + Zucchini Patties

Makes 12
Feeds 2

300g of skinless salmon
half a stalk of spring onion
1 TBSP Contemporary Parsley
1 TBSP Contemporary Dill
1 Zucchini
S+P
EVOO

Finely grate (normally the smaller aspect of your field grater) your zucchini. You may all the time do that step in your meals processor in case you desire.

Put the zucchini in some kitchen paper and squeeze all the surplus water out.

In a meals processor add your salmon and blitz until you’ve gotten fantastic chunks.

Add within the parsley, dill, torn up spring onion + seasonings. Pulse for an extra few seconds to mix every part collectively.

I take away the blade of my mixer and stir within the zucchini with a spoon, however you may add every part to a bowl in case you desire.

As soon as your combination is all mixed it is time to make your patties. I discover a spoon helps because the combination is kind of sticky.

Add a drizzle of EVOO to a heated nonstick pan and add in your patties.
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After they’re golden brown it is time to flip them, about 3-Four minutes on the primary and 1-2 on the opposite.

I serve mine with a easy and light-weight coleslaw and my spiked mayo. For the sauce simply combine collectively some complete egg mayo, a squeeze of lemon and somewhat contemporary dill. For those who like somewhat kick add in some Sriracha!

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